Quinta De La Rosa 20 Year Old Tawny Port

Still largely unexplored, the terroir in the Douro offers incredible opportunity. None more so than La Rosa, whose vines rise dramatically out of the river with the imposing Vale do Inferno vineyard, and climb majestically up to an altitude of 500m with Lamelas, whose magnificent views overlook the very heart of the region.

The grapes are category A - the very best the Douro has to offer. Remarkable freshness and minerality from the unique terroir, along with a steadfast desire to ensure that the brandy is well integrated means that their ports are made in a drier house style, without any overpowering sweetness.

Simply beautiful thanks to its extended ageing - rich yet elegant with delicate nuanced flavours.

• Aged in oak casks for many years, during which it develops its characteristic flavour
• Light tawny colour
• Fermentation of Quinta De La Rosa 20 year old tawny port is slightly longer to guarantee a dry complex finish
• Expect flavours of powerful dried fruit, including apricot and figs, along with honey, almonds and orange peel
• Blend of touriga nacional, touriga franca and sousao
• Drink now

Pair this tawny port with fig tart, creme brulee, hard cheeses such as Manchego, or Ilhas.