
Rum Espresso Martini
The Rum Espresso Martini is a bold, invigorating cocktail that combines the rich flavours of spiced rum and freshly brewed espresso for the perfect after-dinner pick-me-up. With a hint of coffee liqueur, this drink packs a punch of caffeine and sweetness, making it an excellent choice for late-night celebrations or whenever you need an extra boost. It’s ideal for pairing with rich desserts like tiramisu or dark chocolate truffles.
Type Of Rum: Spiced Rum
Tasting Profile: Bold, spiced, and energising
Ingredients:
- 1.5 oz spiced rum
- 1 oz coffee liqueur
- 1 oz freshly brewed espresso
- 0.5 oz simple syrup
- Ice
How To Make:
- Add all ingredients to a shaker filled with ice.
- Shake vigorously and strain into a martini glass.
- Garnish with three coffee beans.
When To Drink Or Pair With:
An after-dinner pick-me-up, best enjoyed with rich desserts like tiramisu or dark chocolate truffles.