Chateau Mercian Koshu Yamanashi Sur Lie

Established in 1870, Château Mercian stands as the oldest winery in Japan, boasting a rich heritage deeply rooted in the pursuit of winemaking excellence. Its origins trace back to a pivotal decision to dispatch two young men to France, where they immersed themselves in the European winemaking tradition.

Upon their return, armed with newfound knowledge and expertise, these pioneers laid the groundwork for what would become Chateau Mercian. Today, generations later, the descendants of these visionaries continue to uphold the legacy by cultivating Koshu grapes for Mercian. This enduring dedication to quality and tradition has solidified Chateau Mercian's reputation as a premier producer of Japanese wines, revered both locally and internationally.

• Chateau Mercian Koshu Yamanashi Sur Lie has a refreshing bouquet of citrus fruits including lemon, lime, sudachi, and pear
• The palate is invigorated by a lively acidity, further accentuated by a pleasant astringency derived from the skin of Koshu grapes
• This combination of vibrant fruitiness and subtle tannic structure creates a harmonious and refreshing drinking experience, characteristic of wines made from the Koshu grape variety