Luxardo Sambuca Dei Cesari

The Luxardo family have been making their world famous liqueurs since 1821. Their Sambuca is an infusion of green Sicilian aniseed, plump Paduan elderberries and the purest grain alcohol. Luxardo Sambuca is rounded and smoothed by six months gentle maturation in Finnish wood vats.

• You should serve Luxardo Sambuca Dei Cesari in a liqueur glass with three roasted coffee beans floating on top, set it ablaze to provide the ideal conclusion to dinner in true flamboyant Italian style
• Extinguish the flame and sip the warmed drink with pleasure
• The signature anise flavour is bold and aromatic, offering that classic liquorice taste that sambuca lovers crave.
• It has a smooth, sweet texture, with the right balance of sugar to compliment the herbal anise notes.
• Subtle hints of elderflower and other botanicals add depth, creating a more complex, aromatic experience.

A great food pairing is dark chocolate truffles. The smooth, rich chocolate enhances the herbal and anise flavours of the sambuca, making for a decadent, flavourful combination.