The Wolftrap Red Wine 

The Wolftrap pays homage to the pioneers of yesteryear who bravely explored the Cape wilderness, constructing a wolf trap on Boekenhoutskloof. Despite the passage of time, no wolf, whether real or mythical, has graced the valley. The Wolftrap stands as an authentic creation from Boekenhoutskloof.

• The aroma is lavish and powerful. Exuding an abundance of luscious, ripe dark fruits and plums. Accompanied by delicate hints of cloves, cardamom, black pepper, and a subtle perfume
• Rich, ripe dark fruits and plums dominate the aroma. Accompanied by nuanced traces of cloves, cardamom, black pepper, and a subtle perfume. The palate reveals a harmonious blend of brambles, blackberry, and liquorice flavours with subtle notes of raw biltong. The captivating fruitcake spiciness observed on the nose gracefully persists. Moving into the midpalate, a velvety and brooding experience unfolds, showcasing juicy cranberry fruit, lively acidity, and seamlessly integrated silky oak tannins, culminating in an exceptional balance
• The red wine's complexity is enriched by savoury undertones, featuring accents of black olive tapenade and cassis that linger gracefully on a smooth, rounded finish

Serve The Wolftrap red wine at 16.0°C. Pair with white and red meats, and charcuterie.