Maker’s Mark Bourbon Mint Julep Cocktail

The quintessential cocktail of the South, this Classic Whisky Cocktail wears many hats. Perfect for sitting on the porch or cooling off on a hot summer night, this Maker’s Mark® Mint Julep recipe combines smooth Bourbon with fresh mint and simple syrup for a refreshingly sweet spring or summer cocktail.

Vessel: Julep cup
Ice: Crushed Ice
Garnish: Mint Sprig

Ingredients:
50ml Maker’s Mark Bourbon
10ml Sugar syrup (or to taste)
6-8 Fresh mint leaves

Method:
Place mint leaves and sugar syrup into julep cup and muddle.
Fill cup with crushed ice, pour over Maker’s Mark Bourbon and churn together.

Comments:
Fruit syrups can replace sugar syrup to compliment your menu or season.