Courvoisier Cognac Champs Elysees Cocktail

Light cocktail with herb undertones to compliment lavender.

Vessel: Coupe
Ice: None
Garnish: Lemon zest twist

Ingredients:
40ml Courvoisier VSOP
15ml Green Chartreuse
7.5ml Fresh lemon juice
7.5 Gomme
2 Dashes Angostura Bitters

Method:
Shake all of the ingredients together and fine strain into a chilled coupe.