Suntory Roku Vesper Cocktail

Add Santory Haku Vodka and Santory Roku Gin and you get a surprisingly complex flavour easily created at home.

Vessel: Cocktail glass
Ice: None
Garnish: Lemon zest

Ingredients:
45ml Santory Roku Gin
15ml Haku Vodka
15ml Dry Vermouth

Method:
Add all ingredients to a shaker.
Shake hard with cubed ice for 15 seconds and strain into a chilled glass.