Miniature 20cl taster bottle of this rich and full bodied port. This is one of the most respect and sort after ports, a blend made up of young wines, made for early consumption and goes very well with cheese, it can also be enjoyed on its own at the end of a meal. Matured in oak for an average of three years, Croft Triple Crown is one of the most established and respected Port brands with a loyal following among knowledgable wine drinkers. Made from a a selection of full bodied and ripe ports from the finest areas of the Douro Valley, it is aged for 3 years in seasoned oak vats in their cool, tranquil cellars in Oporto. The perfect finish to any meal, it can be poured by the glass and does not need to be decanted.