Chateau Musar Jeune Rose 2017 75cl 12.5% ABV

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This is a dry, lighter-coloured, serious Rosé, best enjoyed with food. Smooth and rounded, it has raspberry, almond and red appleskin aromas and a warm finish. Musar Jeune Rosé is made of  ‘saignée’ (‘bled’) method and pressing method using pink juice removed from Cinsault and mourvedre grape must, fermented in cement-lined vats and released unoaked a year after the harvest. 

Salmon pink in colour with raspberry and red fruit notes on the nose and palate - herby, savoury undertones, particularly tarragon infuse this well balanced wine. Good medium-intensity fruit tempered with a balanced mix of crisp acidity and a long smooth finish. 

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